Penny’s Bar · Midtown NYC
Menu
From Lunch to Late, every day, in the heart of New York City
Kitchen daily · 11:30 AM–Midnight
Happy Hour daily · 4–7 PM
Penny’s Bar · Midtown NYC
From Lunch to Late, every day, in the heart of New York City
Kitchen daily · 11:30 AM–Midnight
Happy Hour daily · 4–7 PM
Eight house dry-rubbed wings, tossed in Buffalo, Garlic Parmesan or Spicy Maple. Carrots, celery and blue cheese on the side
Crispy calamari, parsley, spicy marinara
Panko and coconut crusted shrimp, orange chili glaze
Battered corn wedges, chipotle aioli, Cotija, cilantro, lime
Calabrian pepper white wine butter sauce, garlic crostini
Ahi tuna, mashed avocado, English cucumber, ponzu lime, lavash crackers
Beef tenderloin, provolone, aged cheddar, sautéed peppers, caramelized onions, cheese sauce
Seared pork belly, sweet potato purée, pineapple relish
Bacon jam, caramelized onion, Monterey Jack
Seasonal vegetables, pita chips
Chihuahua cheese, roasted poblanos, sautéed onion, chorizo, pico de gallo, tortilla chips
Truffle cheese sauce
Deep-fried pork shank, Thai glaze
Tempura-fried snapper, citrus cabbage, pickled red onion, sliced avocado, sriracha aioli
Al pastor shrimp, baby romaine, roasted poblano avocado salsa, pineapple relish
Tender beef, Chihuahua cheese, chopped onion, cilantro, consommé on the side
Vermont white cheddar, caramelized onion. Add an extra slider
Crispy chicken tossed in hot honey, pickles, coleslaw
Red cabbage, house secret sauce
Pomodoro, mozzarella, garlic aioli
Lettuce, tomato, onion. Add cheddar, Gruyère, mozzarella, avocado or bacon
Burrata, baby arugula, tomato jam, Calabrian aioli
Chihuahua cheese, caramelized onion, roasted jalapeños, cilantro, chipotle aioli
Mediterranean salsa, mint feta aioli, charred red onion, romaine
Baby arugula, tomato, Gruyère, feta, tzatziki
Mustard aioli, julienne salad of cabbage, carrots, red peppers and snow peas
Shredded short rib, Gruyère, wild mushrooms, onion jam, baguette, jus
Grilled steak, blue cheese, crispy shallots, horseradish aioli, arugula, cornichons, baguette
Prosciutto di Parma, baby arugula, roasted peppers, mozzarella, pesto aioli
Marinated chicken, sriracha aioli, cilantro, cucumber, carrots, pickled jalapeño, daikon
Baby romaine, citrus Caesar dressing, Parmigiano Reggiano, sourdough crumble
Spiced roasted acorn squash, toasted pumpkin seeds, dried cranberries, avocado, red onion, ricotta salata, lemon dressing
Shaved Brussels, endive, sun-dried tomato, shaved Parmesan, toasted almonds, truffle Parmesan vinaigrette
Tri-color baby beets, crispy frisée, whipped ricotta, candied walnuts, white balsamic dressing
Add salmon, steak, chicken or shrimp
Creamy spicy tomato sauce, Calabrian chili, Parmesan. Add chicken, shrimp, steak or burrata
Littleneck clams, Sungold tomatoes, white wine, breadcrumbs
Creamy polenta, roasted heirloom baby carrots
12 oz NY strip, confit fingerling potatoes, herb truffle butter
Half chicken, lemon caper sauce, charred broccolini, mashed potatoes
Romesco, sautéed escarole, peppers, shallots, gremolata
Miso-glazed salmon, sautéed baby bok choy, tempura avocado, toasted sesame
Mozzarella, tomato, basil. Make it a Parma with prosciutto, arugula and Parmesan
Vodka sauce, mozzarella, stracciatella, chicken cutlet, Parmesan, basil
Mozzarella, leeks, stracciatella, wild mushrooms, white truffle oil
Mozzarella, roasted cherry tomatoes. Add prosciutto
Mozzarella, roasted peppers, cherry tomatoes, red onion, broccolini
Soppressata, spicy honey, Pecorino Romano
Bacon, crumbled sausage, pepperoni, honey ham
Ketchup and garlic aioli
Tossed in Parmesan, truffle aioli